| COLD ENTREES |
29. | DALMATIAN SMOKED HAM (100 g) |
30. | SHEEP CHEESE (100 g) |
31. | COLD ENTREES MIX (prosciutto,sheep cheese, octopus salad,olives) |
32. | COUNTRY PLATE (variety of local sausages and cheeses of Croatia) |
33. | OCTOPUS SALAD |
| SOUPS |
34. | BEEF SOUP |
35. | TOMATO SOUP |
36. | CHICKEN CREAM SOUP |
| WARM SIDE DISHES |
37. | SPAGHETTI AGLIO E OLIO (garlic and olive oil) |
38. | SPAGHETTI BOLOGNESE |
39. | SPAGHETTI CARBONARA |
40. | GREEN NOODLES WITH SEA FOOD |
41. | GREEN NOODLES WITH SCAMPI (CRABS) |
42. | GREEN NOODLES WITH BROCCOLI AND CHICKEN |
43. | HOMEMADE PASTA WITH TRUFFLES AND SMOKED HAM |
44. | HOMEMADE PASTA WITH SCAMPI (CRABS),ZUCCHINI AND CHERRY TOMATOES |
45. | HOMEMADE PASTA WITH CHICKEN, BACON AND MUSHROOMS |
46. | HOMEMADE PASTA WITH BEEFSTEAK AND 4 TYPES OF MUSHROOMS |
47. | HOMEMADE PASTA WITH OCTOPUS |
48. | HOMEMADE PASTA WITH SALMON |
49. | RISOTTO WITH CHICKEN, BACON AND MASHROOMS |
50. | RISOTTO WITH SEA FOOD |
51. | RISOTTO WITH SCAMPI,TRUFFLES AND ZUCCHINI |
52. | RISOTTO WITH BEEFSTEAK AND FOUR TYPES OF MUSHROOMS |
53. | RAVIOLI WITH CHEESE,WITH WALNUTS,RICOLA AND GRANA PADANO |
54. | RAVIOLI WITH CHEESE,WITH PROSCIUTTO AND SAGE |
55. | BREADED CAULIFLOWER WITH MUSHROOM, SAUCE AND BOILED POTATOES |
| MEAT |
56. | RAŽNJIĆI (PIECES OF PORK ON THE SKEWER) WITH FRENCH FRIES AND DJUVEDJ |
57. | ČEVAPČIĆI (MINCED MEAT ROLLS) WITH FRENCH FRIES AND DJUVEDJ |
58. | PLJESKAVICA (MINCED MEAT PATTY) WITH FRENCH FRIES AND DJUVEDJ |
59. | GOURMET PLJESKAVICA WITH CHEESE, BACON, FRENCH FRIES AND DJUVEDJ RICE |
60. | PORK NECK WITH FRENCH FRIES AND DJUVEDJ |
61. | MIXED MEAT WITH FRENCH FRIES AND DJUVEDJ |
62. | PLATE “MANGO” (FOR 2 PERS.) WITH FRENCH FRIES AND DJUVEDJ |
63. | BREADED STEAK WITH FRENCH FRIES AND VEGETABLES |
64. | “CORDON BLEU” WITH FRENCH FRIES AND VEGETABLES |
65. | PORK MEDALS WITH PROSCIUTTO, SAGE AND HOMEMADE PASTA |
66. | PORK MEDALS WITH TRUFFLES AND HOMEMADE PASTA |
67. | PORK MEDALS WITH HUNTER’S SAUCE, GRILLED VEGETABLES AND NEW POTATOES |
68. | PORK MEDALS WITH MUSHROOMS AND NEW POTATOES |
69. | PORK MEDALS WITH GREEN PEPPER SAUCE, RUCOLA AND FRENCH FRIES |
70. | PORK MEDALS WITH GORGONSOLA CHEESE, BROCCOLI AND HOMEMADE PASTA |
71. | BEEFSTEAK WITH GRILLED VEGETABLES AND NEW POTATO AND FRENCH FRIES |
72. | BEEFSTEAK WITH HUNTING SAUSE, GRILLED VEGETABLES AND FRENCH FRIES |
73. | BEEFSTEAK WITH GORGONSOLA CHEESE, BROCCOLI AND HOMEMADE PASTA |
74. | GREEN PEPPER BEEFSTEAK WITH RUCOLA AND FRENCH FRIES |
75. | BEEFSTEAK WITH MUSHROOMS AND NEW POTATO |
76. | BEEFSTEAK “MANGO” WITH TRUFFLES AND, RUCOLA HOMEMADE PASTA |
77. | BEEFSTEAK “DIAVOLO” HOT SAUCE WITH GRILLED VEGETABLES AND NEW POTATO |
78. | BEEFSTEAK WITH WILD BERRIES , BROCCOLI AND FRENCH FRIES |
79. | CHICKEN BREAST WITH MUSHROOMS AND BOILED POTATOES |
80. | CHICKEN BREAST WITH GORGONSOLA CHEESE AND BOILED POTATOES |
81. | CHICKEN FILLET IN PARMESAN, PROSCIUTTO AND RUCOLA SAUCE WITH BREWED POTATOES |
82. | CHICKEN SKEWERS WITH FRIES AND VEGETABLES |
83. | CHICKEN SKEWERS WRAPPED WITH BACON WITH FRIES AND VEGETABLES |
| FISH CRABS SHELLFISH |
84. | FRIED SQUID WITH FRENCH FRIES |
85. | GRILLED SQUID WITH CHARD AND BOILED POTATOES |
86. | GRILLED SQUID FILLED WITH CHEESE AND HAM WITH SIDE DISH |
87. | GRILLED MUSSELS |
88. | MUSSELS BOUZZARA |
89. | GRILLED SCALLOPS (3 PIECES) |
90. | VONGOLE BOUZZARA WITH SPAGHETTI OR HOMEMADE PASTA |
91. | GRILLED SCAMPI |
92. | SCAMPI BOUZZARA WITH HOMEMADE PASTA |
93. | MIX MUSSELS AND SCAMPI GRILLED |
94. | MIX MUSSELS AND SCAMPI BOUZZARA |
95. | VONGOLE,MUSSELS AND SCAMPI BOUZZARA WITH HOME. PASTA |
96. | TUNNY STEAK WITH GRILLED VEGETABLES AND BOILED POTATOES |
97. | SALMON FILLET WITH CHARD AND BOILED POTATOES |
| |
98. | SEA BASS- HIGH QUALITY WHITE FISH WITH CHARD AND BOILED POTATOES ( cca.400 g) |
99. | GILTHEAD-HIGH QUALITY WHITE FISH WITH CHARD AND BOILED POTATOES (cca.400 g) |
100. | FISH PLATE ( 1 PERS. )WITH CHARD AND BOILED POTATOES(HIGH QUALITY WHITEFISH, SCAMPI ,SQUID ,MUSSELS) |
101. | FISH PLATE (FOR 2 PERS.) WITH CHARD AND BOILED POTATOES(2x HIGH QUALITY WHITE FISH,SCAMPI,SQUID,MUSSELS ) |
| VEGETABLES AND SIDE DISHES |
102. | FRIED OR BOILED POTATOES |
103. | RICE |
104. | DJUVEDJ RICE |
105. | HOMEMADE PASTA |
106. | SPAGHETTI |
107. | BOILED VEGETABLES |
108. | BIG BOILED VEGETABLES |
109. | CAKE BREAD |
| SALADS |
110. | MIXED SALAD |
111. | SALAD (GREEN OR CABBAGE OR TOMATO OR CUCUMBER) |
112. | BEEFSTEAK SALAD “REA” (BIG MIXED SALAD WITH PIECES OF BEEFSTEAK, ONIONS, SESAME AND ACETO BALSAMICO) |
113. | TUNA SALAD “RENE” (BIG MIXED SALAD WITH TUNA,OLIVES, ONION,BEANS,CORN,CRACKERS ) |
114. | CHICKEN SALAD (BIG MIXED SALAD + CHICKEN,SESAME AND CRACKERS) |
115. | CAPRESE SALAD (MOZZARELLA, TOMATO, BASIL,ACETO BALSAMICO) |
116. | “ŠOPSKA” SALAD (TOMATOES, FETA CHEESE, ONION,CUCUMBER , PAPRIKA) |
117. | AVOCADO SALAD (BIG MIXED SALAD + AVOCADO,ACETO BALSAMICO, FETA CHEESE,OLIVES,SESAME AND CRACKERS) |
118. | SALAD “RENATO” (GREEN SALAD,RUKOLA,MOZZARELA, APPLE,NUTS,ACETO BALSAMICO) |
| SWEET DISHES |
119 | CHOCOLATE SUFLE WITH VANILLA ICE CREAM |
120. | PANCAKES WITH CHOCOLATE |
121. | PANCAKES WITH NUTS |
122. | PANCAKES WITH MARMELADE |
123. | CUP OF ICE CREAM AND BERRIES |
